Microbial biostimulants now play an important role in modern agriculture, helping to ensure plant health and productivity while meeting the principles of the Green Deal. When choosing the right microbial product, it is important to consider its characteristics and intended effect. If the aim is to support the plant’s natural microbial barrier and contribute to plant health, BACTIM OMNIS is the best choice. This multifunctional biopreparation contains bacteria of the genus Bacillus spp. that colonise the plant surface and compete with pathogens for nutrient resources, thereby reducing their incidence. In addition, the bacteria have antibiotic properties against phytopathogens, further promoting the maintenance of a healthy plant microbiome.
The bacteria in BACTIM OMNIS also have the ability to produce substances with biostimulatory properties that stimulate and support the normal course of plant metabolism. These substances include phytohormones, vitamins and secondary metabolites that have a positive effect on nutrient availability. Good plant nutrition also has a positive effect on plant health and increases plant resistance to biotic and abiotic stresses. Thanks to its multifunctionality and broad spectrum of action, BACTIM OMNIS is used on a wide range of crops, including winter and spring cereals, oilseed rape, corn and soybeans. It is an innovative agronomic tool for promoting plant health and yield potential. Our research confirms the effectiveness of BACTIM OMNIS in reducing disease development, improving plant health and increasing yield potential.