PLONVIT®GEL 20-20-20+micro

PLONVIT<sup>®</sup>GEL 20-20-20+micro
High concentrated NPK fertilizer with micronutrients in form of gel.
Available packaging
  •     1l; 5l; 10l
Directions for use
Foliar sprays

High concentrated NPK fertilizer with micronutrients in form of gel.

FOLIAR SPRAYS

PLONVIT GEL 20/20/20 is intended for foliar application in the form of an aqueous solution. PLONVIT GEL 20/20/20 can be used together with other agrochemicals after conducting a miscibility test.
Detailed recommendations for foliar application are presented in the table below. You can also use the search engine and quickly find the dose rate and time of foliar application for your crop. Select your crop

 

Recommendations for foliar application for selected crops.
The recommendations may be modified taking into account the plants' requirements and growing conditions.

 

WHEAT  winter wheat
Application times (◆ optimal, ◇ optional):

◇/◆ Autumn: 3–6 leaves unfolded 
The application time should be considered as optimal in case of poor plant condition.

2–5 l/ha

◆ Spring: tillering 

2–5 l/ha

◆ stem elongation 

2–5 l/ha

◆ flag leaf stage / beginning of heading

2–5 l/ha
WHEAT spring wheat
Application times (◆ optimal, ◇ optional):

◆ leaf development – tillering 

2–5 l/ha
◆  stem elongation  2–5 l/ha

◆ flag leaf stage / beginning of heading

2–5 l/ha
TRITICALE – winter triticale
Application times (◆ optimal, ◇ optional):

◇/◆ Autumn: 3–6 leaves unfolded 
The application time should be considered as optimal in case of poor plant condition.

2–5 l/ha

◆ Spring: continuation of tillering 

2–5 l/ha
◆ stem elongation  2–5 l/ha

◆ flag leaf stage / beginning of heading

2–5 l/ha
TRITICALE – spring triticale    
Application times (◆ optimal, ◇ optional):
 leaf development – tillering  2–5 l/ha
 stem elongation  2–5 l/ha
◆ flag leaf stage / beginning of heading 2–5 l/ha
BARLEY - winter feed barley
Application times (◆ optimal, ◇ optional):

◇ Autumn: leaf development – until beginning of tillering

2–5 l/ha

◆ Spring: beginning of stem elongation

2–5 l/ha
◆ flag leaf stage – until first awns visible 2–5 l/ha
◇ end of flowering – until medium milk stage of grain ripening 2–5 l/ha
BARLEY - spring feed barley
Application times (◆ optimal, ◇ optional):
◆ leaf development – until beginning of stem elongation 2–5 l/ha
◆ flag leaf stage – until first awns visible 2–5 l/ha
◇ end of flowering – until medium milk stage of grain ripening 2–5 l/ha
BARLEY winter malt barley
Application times (◆ optimal, ◇ optional):

◇ Autumn: leaf development – until beginning of tillering

2–5 l/ha

◆ Spring: beginning of stem elongation

2–5 l/ha
◇ flag leaf stage – until first awns visible 2–5 l/ha
BARLEY - spring malt barley
Application times (◆ optimal, ◇ optional):
◆ leaf development – until beginning of stem elongation 2–5 l/ha

◇ flag leaf stage – until first awns visible

2–5 l/ha

RYE – winter rye
Application times (◆ optimal, ◇ optional):

/◆ Autumn: leaf development – until beginning of tillering

The treatment should be considered as optimal in case of poor plant condition.

2–5 l/ha

◆ Spring: beginning of stem elongation

2–5 l/ha
◇ flag leaf stage – until beginning of heading 2–5 l/ha
◇ end of flowering – until early milk   

RYE – spring rye 
Application times (◆ optimal, ◇ optional):

◆ leaf development – until beginning of stem elongation 2–5 l/ha
◆ flag leaf stage – until beginning of heading  2–5 l/ha
◇ end of flowering – until early milk   
OAT
Application times (◆ optimal, ◇ optional):
◆ leaf development – tillering 2–5 l/ha
◆ stem elongation – until flag leaf stage 2–5 l/ha
◇ end of flowering – until early milk 2–5 l/ha
OILSEED RAPE - winter oilseed rape
Application times (◆ optimal, ◇ optional):

Autumn:
◇/◆ 4–6 leaves unfolded

The treatment should be considered as optimal in case of poor plant condition.

2–5 l/ha

Spring:
◆ beginning of main stem elongation

2–5 l/ha
◆ bud formation – until beginning of flowering: 1–2 treatments every 5–10 days 2–5 l/ha
◇ from the beginning of petal fall – until the beginning of pods development 2–5 l/ha
OILSEED RAPE - spring oilseed rape
Application times (◆ optimal, ◇ optional):
◆ leaf development – until beginning of main stem elongation 2–5 l/ha

◆ bud formation – until beginning of flowering: 1–2 treatments every 5–10 days

2–5 l/ha
◇ from the beginning of petal fall – until the beginning of pods development 2–5 l/ha
SUNFLOWER
Application times (◆ optimal, ◇ optional):
◆ 2–3 pairs of leaves (BBCH 14–16) 2–5 l/ha
◆ stem elongation (BBCH 30–33) 2–5 l/ha
◇ beginning of inflorescence development (BBCH 51–53) 2–5 l/ha
FLAX
Application times (◆ optimal, ◇ optional):
◇ leaf development on the main stem (BBCH 14–16) 2–5 l/ha
◆ stem growth (BBCH 30–39) 2–5 l/ha
MAIZE
Application times (◆ optimal, ◇ optional):
◆ 2–6 leaves unfolded (4 leaves is the optimum stage for treatment) 2–5 l/ha
◆ 7–8 leaves unfolded  2–5 l/ha
◆ stem elongation – until beginning of tassel formation 2–5 l/ha
◇ tassel and ear (cob) emergence 2–5 l/ha
SUGAR BEET
Application times (◆ optimal, ◇ optional):
◆ beginning of leaf development 2–5 l/ha
◆ beginning of crop cover 2–5 l/ha
◇ beginning of storage root development 2–5 l/ha
POTATO harvested when fully ripe     
Application times (◆ optimal, ◇ optional):
◆ beginning of growth of shoots and leaves (plant height about 10 cm) 2–5 l/ha
◆ growth of shoots and leaves (plant height ˃15 cm) 2–5 l/ha
◆ beginning of tuber growth 2–5 l/ha
◇ tuber growth: 2 treatments every 21–28 days 2–5 l/ha
SOYBEAN
Application times (◆ optimal, ◇ optional):
◇ first trifoliate leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha
PEA – COMMON PEA (GARDEN PEA)
Application times (◆ optimal, ◇ optional):
◇ first true leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha

BEAN – COMMON BEAN, RUNNER BEAN
Application times (◆ optimal, ◇ optional):

◇ first true leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha

BEAN – BROAD BEAN (FAVA BEAN)
Application times (◆ optimal, ◇ optional):

◇ first true leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha
BEAN – FIELD BEAN (HORSE BEAN)
Application times (◆ optimal, ◇ optional):
◇ first true leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha
LENTIL
Application times (◆ optimal, ◇ optional):
◇ first true leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha
CHICKPEA (GARBANZO)
Application times (◆ optimal, ◇ optional):
◇ first true leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha
PEANUT (GROUNDNUT)
Application times (◆ optimal, ◇ optional):
◇ first true leaf development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha
LUPINE
Application times (◆ optimal, ◇ optional):
◇ rosette development 2–5 l/ha
◆ beginning of flower bud development 2–5 l/ha
◇ beginning of pod and seed development 2–5 l/ha
SORGHUM
Application times (◆ optimal, ◇ optional):
◆ leaf development until tillering (BBCH 13–29) 2–5 l/ha
◆ stem elongation until beginning of tassel formation (BBCH 31–51) 2–5 l/ha
◇ tip of tassel visible until flowering, beginning of pollination, visible stigmas (BBCH 53–63) 2–5 l/ha
SUGAR CANE
Application times (◆ optimal, ◇ optional):
◆ leaf development until tillering (BBCH 13–29) 2–5 l/ha
◆ beginning of stem elongation (BBCH 31–35) 2–5 l/ha
◇ beginning of tassel development (BBCH 51–53) 2–5 l/ha
RICE
Application times (◆ optimal, ◇ optional):
◆ leaf development – tillering 2–5 l/ha
◆ beginning of stem formation 2–5 l/ha
◇ stem elongation 2–5 l/ha
◇ beginning of panicle emergence 2–5 l/ha
COTTON
Application times (◆ optimal, ◇ optional):
◆ beginning of leaf development 2–5 l/ha
◆ beginning of side shoots formation 2–5 l/ha
◇ beginning of flower bud development 2–5 l/ha
APPLE – orchards without fertigation – young, non-fruiting orchard
Application times (◆ optimal, ◇ optional):
◆ Spring: leaf development 2–5 l/ha
◆ Spring/summer: growth of main stem and side shoots 2–5 l/ha
APPLE – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):
◆ green bud stage   2–5 l/ha
◆ pink bud stage  2–5 l/ha
◆ end of flowering: majority of petals fallen 2–5 l/ha
◆ fruit reaches 30–50% of typical size 2–5 l/ha
◇/◆ after harvest

The treatment should be considered as optimal in case of poor condition of trees after fruit harvest.

2–5 l/ha
APPLE – fertigated orchards – fruiting orchard
Application times (◆ optimal, ◇ optional):
◆ green bud stage 2–5 l/ha
◇/◆ after harvest
The treatment should be considered as optimal in case of poor condition of trees after fruit harvest.
2–5 l/ha
APPLE – nursery plantations – budded nursery tree plantation
Application times (◆ optimal, ◇ optional):
◇ 1st year – spring (after plant adoption in the field): beginning of leaf development 2–5 l/ha
◆ 1st year – summer (about 3–4 weeks after budding): end of shoot and leaf growth 2–5 l/ha
◇ 2nd year – spring (after cutting the rootstock above the budding place): beginning of shoot and leaf development 2–5 l/ha
◆ 2nd year – spring/summer: growth of main stem and side shoots 2–5 l/ha
APPLE – nursery plantations – grafted nursery tree plantation  
Application times (◆ optimal, ◇ optional):
◇ 1st year – spring (after plant adoption in the field): beginning of shoot and leaf development 2–5 l/ha
◆ 1st year – summer: growth of main stem and leaf development 2–5 l/ha
◇  2nd year – spring (10–14 days after cutting the main stem at a height of approx. 60–65 cm.): beginning of shoot and leaf development 2–5 l/ha
◆ 2nd year – spring/summer: growth of main stem and side shoot 2–5 l/ha
PEAR – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):
◆ green bud stage 2–5 l/ha
◆ white bud stage 2–5 l/ha
◆ end of flowering: majority of petals fallen  2–5 l/ha
◇ fruit reaches 30–50% of typical size 2–5 l/ha
◇/◆ after harvest

The treatment should be considered as optimal in case of poor condition of trees after fruit harvest.

2–5 l/ha
CHERRY (SOUR CHERRY TREE) – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):
◆ inflorescence emergence 2–5 l/ha
◆ fruitlet development 2–5 l/ha
◇ the fruit reaches about half of final size 2–5 l/ha
◆ after harvest: 2–3 treatments every 10–14 days 2–5 l/ha
CHERRY (SWEET CHERRY TREE) – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):

◆ inflorescence emergence

2–5 l/ha
◆ fruitlet development 2–5 l/ha
◇ the fruit reaches about half of final size 2–5 l/ha
◆ after harvest: 2–3 treatments every 10–14 days 2–5 l/ha
CHERRY (SWEET CHERRY TREE) – fertigated orchards – fruiting orchard
Application times (◆ optimal, ◇ optional):
◇ after harvest: 2–3 treatments every 10–14 days 2–5 l/ha

PLUM TREE – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):

◆ inflorescence emergence 2–5 l/ha
◆ fruitlet development 2–5 l/ha
◇ the fruit reaches about 30% of final size 2–5 l/ha
◆ after harvest: 1–2 treatments every 7–10 days 2–5 l/ha

PEACH – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):

◆ inflorescence emergence 2–5 l/ha
◆ fruitlet development 2–5 l/ha
◇ the fruit reaches about 30% of final size 2–5 l/ha
◆ after harvest: 1–2 treatments every 7–10 days 2–5 l/ha
NECTARINE TREES – orchards without fertigation– fruiting orchard
Application times (◆ optimal, ◇ optional):
◆ inflorescence emergence 2–5 l/ha
◆ fruitlet development 2–5 l/ha
◇ the fruit reaches about 30% of final size 2–5 l/ha
◆ after harvest: 1–2 treatments every 7–10 days 2–5 l/ha
APRICOT TREE – orchards without fertigation– fruiting orchard
Application times (◆ optimal, ◇ optional):
◆ fruitlet development 2–5 l/ha
◇ the fruit reaches about 30% of final size 2–5 l/ha
◆ after harvest: 1–2 treatments every 7–10 days 2–5 l/ha
CITRUS
Application times (◆ optimal, ◇ optional):
◆ first new leaves visible 2–5 l/ha
◇ beginning of flower bud development 2–5 l/ha
◆ beginning of fruit development 2–5 l/ha
◆ beginning of fruit colouring 2–5 l/ha
OLIVE GROVES – fruiting tree
Application times (◆ optimal, ◇ optional):
◆ bud break 2–5 l/ha
◆ new shoot development 2–5 l/ha
◇ inflorescence emergence 2–5 l/ha
◇ beginning of flowering 2–5 l/ha
◆ beginning of fruit development 2–5 l/ha
◆ fruit flesh development (beginning of oil production) 2–5 l/ha
◆ beginning of fruit coloration – picking of green olives 2–5 l/ha

COFFEE – fruting plantation
Application times (◆ optimal, ◇ optional):

◆ leaf and shoot development 2–5 l/ha
◆ inflorescence development 2–5 l/ha
◆ pinhead 2–5 l/ha
◆ intensive growth of fruit 2–5 l/ha
MANGO
Application times (◆ optimal, ◇ optional):
◆ 2 treatments during leaf and bud development (BBCH 19–39) 2–5 l/ha
◇ fruit development (BBCH 71–73) 2–5 l/ha
AVOCADO
Application times (◆ optimal, ◇ optional):
◆ 2 treatments during leaf and bud development (BBCH 19–39) 2–5 l/ha
◇ fruit development (BBCH 71–73) 2–5 l/ha
PAPAYA
Application times (◆ optimal, ◇ optional):
◆ leaf development (BBCH 14–19) 2–5 l/ha
◆ beginning of stem growth (BBCH 31–33) 2–5 l/ha
◇ fruit development (BBCH 71–73) 2–5 l/ha
GOOSEBERRY
Application times (◆ optimal, ◇ optional):
◆ beginning of vegetation, during leaf and fruit development, 1–2 treatments every 7–14 days 2–5 l/ha
◇ after fruit harvesting 2–5 l/ha
RASPBERRY plantations without fertigation – varieties fruiting in summer on two-year shoots
Application times (◆ optimal, ◇ optional):
◆ leaf and shoot development: 2 treatments every 10–14 days 2–5 l/ha
◆ beginning of inflorescence emergence 2–5 l/ha
◆ beginning of fruit development 2–5 l/ha
◇ fruit growth and ripening – until the first harvest 2–5 l/ha
◆ immediately after harvest 2–5 l/ha
RASPBERRY plantations without fertigation – varieties fruiting in autumn on one-year shoots
Application times (◆ optimal, ◇ optional):
◆ shoots reach about 1/3 of the final length 2–5 l/ha
◇ shoots reach about 1/2 of the final length 2–5 l/ha
◆ first shoots reach the final length 2–5 l/ha
◇ beginning of the first inflorescence development 2–5 l/ha
◆ beginning of the first fruit development 2–5 l/ha
CURRANT
Application times (◆ optimal, ◇ optional):
◆  leaf development (BBCH 15–19) 2–5 l/ha
◆ shoot development until shoots reach 50% of final length (BBCH 31–35) 2–5 l/ha
◇ buds closed until leaf tips above bud scales (BBCH 51–54) 2–5 l/ha
◇ beginning of flowering (BBCH 60–61) 2–5 l/ha
◇ beginning of fruit development until 30% of fruits formed (BBCH 71–73) 2–5 l/ha
◇ 50–70% of fruits formed (BBCH 75–77) 2–5 l/ha
◆ after fruit harvesting (BBCH 90–91) 2–5 l/ha

BLUEBERRY – plantations without fertigation – fruiting plantations
Application times (◆ optimal, ◇ optional):

◆ bud development 2–5 l/ha
◆ beginning of leaf development and inflorescence emergence 2–5 l/ha
◆ inflorescence emergence until beginning of flowering   2–5 l/ha
◆ end of flowering / beginning of fruit  development 2–5 l/ha
◆ post-harvest 2–5 l/ha
GRAPEVINE
Application times (◆ optimal, ◇ optional):
◆ beginning of leaf and new shoot development: 1–2 treatments every 14–21 days 2–5 l/ha
◆  inflorescence emergence 2–5 l/ha
◆ fruit development – until berries pea-sized 2–5 l/ha

STRAWBERRY – plantations without fertigation – Summer-bearing varieties, not yet fruiting plantations – planted in autumn
Application times (◆ optimal, ◇ optional):

◆ Spring: leaf and crown development 2–5 l/ha
◆ Summer: further vegetative development and bud initiation for next season 2–5 l/ha
STRAWBERRY plantations without fertigation – Summer-bearing varieties, fully fruiting plantations
Application times (◆ optimal, ◇ optional):
◆ Spring: after start of growing season – leaf development 2–5 l/ha
◆ balloon stage (forming of „hollow ball”)  2–5 l/ha
◆ beginning of flowering  2–5 l/ha
◇ beginning of the first fruit development  2–5 l/ha
◆ after fruit harvest, 1–2 treatments every 10–21 days
In the case of cutting leaves, the treatment should be done in the phase of 2–3 new leaves developed.
2–5 l/ha

STRAWBERRY – production of plantlets – production of freshly dug green plantlets
Application times (◆ optimal, ◇ optional):

◆ Spring: leaf development 2–5 l/ha
◆ Spring: beginning of runner growth 2–5 l/ha
◆ Beginning of summer: elongation growth of runners and rosette plantlets set on the runners 2–5 l/ha
◆ Summer: development, growth and rooting of plantlets 2–5 l/ha
STRAWBERRY – production of plantlets – production of green potted plantlets
Application times (◆ optimal, ◇ optional):

◆ FIELD GROWN NURSERY PLANTATIONS – spring: leaf development

2–5 l/ha
◆ FIELD GROWN NURSERY PLANTATIONS – spring: beginning of runner growth 2–5 l/ha

◆ FIELD GROWN NURSERY PLANTATIONS – beginning of summer: elongation growth of runners and rosette plantlets set on the runners

2–5 l/ha
◇ GREEN POTTED PLANTLETS: 2nd–3rd day after planting of cuttings

watering:

0,05–0,1%

solution or

spraying:

0,25–0,3%

solution

◆ GREEN POTTED PLANTLETS: 5th–7th day after planting of cuttings
◆ 14.–21. day after planting of cuttings
STRAWBERRY – production of plantlets – production of frigo plantlets
Application times (◆ optimal, ◇ optional):
◆ Spring: leaf development 2–5 l/ha
◆ Spring: beginning of runner growth 2–5 l/ha
◆ Beginning of summer: elongation growth of runners and rosette plantlets set on the runners 2–5 l/ha
◆ Summer: development, growth and rooting of plantlets 2–5 l/ha
TOMATO
Application times (◆ optimal, ◇ optional):
◆ 8–9 or more leaves unfolded on the main shoot (BBCH 18–19) 2–5 l/ha
◇ 1–3 inflorescences visible (BBCH 51–53) 2–5 l/ha
◇ first flowers open on 1–3 inflorescences (BBCH 61–63) 2–5 l/ha
◇ first fruit has reached the typical size on 1–2 clusters (BBCH 71–72) 2–5 l/ha
◇ first fruit has reached the typical size on 3–4 clusters (BBCH 73–74) 2–5 l/ha
PEPPER
Application times (◆ optimal, ◇ optional):
◆ 8–9 or more leaves unfolded on the main shoot (BBCH 18–19) 2–5 l/ha
◇ 1–3 inflorescences visible (BBCH 51–53) 2–5 l/ha
◇ beginning of flowering (BBCH 59–61) 2–5 l/ha
◇ beginning of fruit development, 1–2 fruit have reached typical size and form (BBCH 71–72) 2–5 l/ha
◇ 4–6 fruit have reached typical size and form (BBCH 74–76) 2–5 l/ha
CUCUMBER
Application times (◆ optimal, ◇ optional):
◆ 6–8 leaves unfolded on the main shoot (BBCH 16–18) 2–5 l/ha
◆ formation of primary side shoots (BBCH 21–29) 2–5 l/ha
◇ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) 2–5 l/ha
◇ 6–7 flower   initials with elongated ovary visible on the main stem (BBCH 56–57) 2–5 l/ha
PUMPKIN
Application times (◆ optimal, ◇ optional):
◆ 6–8 leaves unfolded on the main shoot (BBCH 16–18) 2–5 l/ha
◆ formation of primary side shoots (BBCH 21–29) 2–5 l/ha
◇ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) 2–5 l/ha
◇ fruit development (BBCH 71–77) 2–5 l/ha
MELON
Application times (◆ optimal, ◇ optional):
◆ 3–5 true leaves unfolded (BBCH 13–15) 2–5 l/ha
◆ formation of primary side shoots (BBCH 21–29) 2–5 l/ha
◇ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) 2–5 l/ha
◇ fruit development (BBCH 71–77), 2 treatments every 14–21 days 2–5 l/ha
WATERMELON
Application times (◆ optimal, ◇ optional):
◆ 3–5 true leaves unfolded (BBCH 13–15) 2–5 l/ha
◆ formation of primary side shoots (BBCH 21–29) 2–5 l/ha
◇ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) 2–5 l/ha
◇ fruit development (BBCH 71–77), 2 treatments every 14–21 days 2–5 l/ha
ONION
Application times (◆ optimal, ◇ optional):
◆ 3rd–5th leaf clearly visible 2–5 l/ha
◆ growth of leaves (3–4 weeks after emergence / after planting seedlings to the soil) 2–5 l/ha
◆ beginning of onion bulb formation 2–5 l/ha
◇ bulb of onion reach 30–50% of the expected size 2–5 l/ha
GARLIK
Application times (◆ optimal, ◇ optional):
◆ 3rd–5th leaf clearly visible 2–5 l/ha
◆ growth of leaves (3–4 weeks after emergence) 2–5 l/ha
◆ beginning of garlic bulb formation 2–5 l/ha
◇ bulb of garlic reach 30–50% of the expected size 2–5 l/ha
LEEK
Application times (◆ optimal, ◇ optional):
◆ 3rd–5th leaf clearly visible 2–5 l/ha
◆ growth of leaves (3–4 weeks after emergence / after planting seedlings to the soil) 2–5 l/ha
◆ beginning of harvestable plant part formation 2–5 l/ha
◇ harvestable plant part reach 30–50% of the typical size 2–5 l/ha

BULB VEGETABLES – production of seedlings
Application times (◆ optimal, ◇ optional):

◆ growth of leaves: 1–2 treatments every 7–10 days

watering
0.05–0.1% solution
spraying
0.25–0.3% solution

BROCCOLI
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of leaves 2–5 l/ha
◆ beginning of the flower head development: 1–2 treatments every 7–14 days 2–5 l/ha
CAULIFLOWER
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of leaves 2–5 l/ha
◆ beginning of the flower head development: 1–2 treatments every 7–14 days 2–5 l/ha
CABBAGE – GREEN/WHITE HEAD CABBAGE
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of leaves 2–5 l/ha
◆ beginning of the head formation: 2 treatments every 14–21 days 2–5 l/ha
◆ head reaches approx. 50% of the typical size 2–5 l/ha
CABBAGE – RED HEAD CABBAGE
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of leaves 2–5 l/ha
◆ beginning of the head formation: 2 treatments every 14–21 days 2–5 l/ha
◆ head reaches approx. 50% of the typical size 2–5 l/ha
CABBAGE – SAVOY CABBAGE
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of leaves 2–5 l/ha
◆ beginning of the head formation: 2 treatments every 14–21 days 2–5 l/ha
◆ head reaches approx. 50% of the typical size 2–5 l/ha

CABBAGE – CHINESE CABBAGE
Application times (◆ optimal, ◇ optional):

◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of leaves 2–5 l/ha
◇ beginning of the head formation: 2 treatments every 14–21 days 2–5 l/ha
BRUSSELS SPROUTS
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of the main stem and leaves 2–5 l/ha
◆ beginning of axillary bud (‘sprouts’) formation 2–5 l/ha
◇ approx. 50% of ‘sprouts’ are formed 2–5 l/ha
KOHLRABI
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◇ growth of leaves 2–5 l/ha
RADISH
Application times (◆ optimal, ◇ optional):
◆ after plant emergence – leaf development 2–5 l/ha
◇ growth of leaves 2–5 l/ha
KALE
Application times (◆ optimal, ◇ optional):
◆ after seedling adaptation to field conditions – leaf development 2–5 l/ha
◆ growth of the main stem and leaves 2–5 l/ha
◇ intensive growth of leaf mass 2–5 l/ha
◇ approx. 50% of the leaf mass formed 2–5 l/ha

BRASSICA VEGETABLES – production of seedlings
Application times (◆ optimal, ◇ optional):

◆ first true leaf development: 1–2 treatments every 7–10 days watering
0.05–0.1% solution
spraying
0.25–0.3% solution
CARROT
Application times (◆ optimal, ◇ optional):
◆ 3–4 true leaves (BBCH 13–14) 2–5 l/ha
◆ 5 true leaves / root begins to expand (BBCH 15/41) 2–5 l/ha
◆ root reaches 20% of typical diameter (BBCH 42) 2–5 l/ha
◇ root reaches 30–40% of typical diameter (BBCH 43–44) 2–5 l/ha
◇ root reaches 50–70% of typical diameter (BBCH 45–47) 2–5 l/ha
PARSLEY
Application times (◆ optimal, ◇ optional):
◆ 3–4 true leaves (BBCH 13–14) 2–5 l/ha
◆ 5 true leaves / root begins to expand (BBCH 15/41) 2–5 l/ha
◆ root reaches 20% of typical diameter (BBCH 42) 2–5 l/ha
◇ root reaches 30–40% of typical diameter (BBCH 43–44) 2–5 l/ha
◇ root reaches 50–70% of typical diameter (BBCH 45–47) 2–5 l/ha
PARSNIP
Application times (◆ optimal, ◇ optional):
◆ 3–4 true leaves (BBCH 13–14) 2–5 l/ha
◆ 5 true leaves / root begins to expand (BBCH 15/41) 2–5 l/ha
◆ root reaches 20% of typical diameter (BBCH 42) 2–5 l/ha
◇ root reaches 30–40% of typical diameter (BBCH 43–44) 2–5 l/ha
◇ root reaches 50–70% of typical diameter (BBCH 45–47) 2–5 l/ha
CELERY
Application times (◆ optimal, ◇ optional):

Seedling

◆ 2–3 true leaves (BBCH 12–13)

watering
0.05–0.1% solution
spraying
0.25–0.3% solution

Field-grown

◆ 5–6 true leaves (BBCH 15–16), approx.. 7 days after planting seedlings
2–5 l/ha
◆ 7–8 true leaves (BBCH 17–18) 2–5 l/ha
◆ 9 true leaves / root begins to expand until root reaches 20% of typical diameter (BBCH 19/41–42) 2–5 l/ha
◇ root reaches 30–40% of typical diameter (BBCH 43–44) 2–5 l/ha
◇ root reaches 50–70% of typical diameter (BBCH 45–47) 2–5 l/ha
BEETROOT
Application times (◆ optimal, ◇ optional):
◆ 2–4 true leaves / 1–2 pairs of leaves (BBCH 12–14) 2–5 l/ha
◆ 5 true leaves / beginning of crop cover (BBCH 15/31) 2–5 l/ha
◇ storage root begins to develop, diameter above 2 cm (BBCH 41–43) 2–5 l/ha
◇ root reaches 40–70% of typical diameter (BBCH 44–47) 2–5 l/ha
NURSERY OF PERENNIAL ORNAMENTAL PLANTS
Application times (◆ optimal, ◇ optional):
◆ every 7–14 days in summer and autumn

spraying
0.25–0.3% solution

NURSERY OF ORCHARD PLANTS
Application times (◆ optimal, ◇ optional):
◆ every 7–14 days in summer and autumn

spraying
0.25–0.3% solution

NURSERY OF ANNUAL ORNAMENTAL PLANTS
Application times (◆ optimal, ◇ optional):
◆ every 7–14 days, starting from the early vegetative stages

spraying
0.25–0.3% solution

ORNAMENTAL PLANTS
Application times (◆ optimal, ◇ optional):
◆ every 7–14 days in summer and autumn

spraying
0.25–0.3% solution

LAWNS
Application times (◆ optimal, ◇ optional):
◆ every 7–14 days in summer and autumn

0.25–0.3 l in 100 l of water