TYTANIT is a mineral plant growth and yield stimulant. It activates and reinforces natural physiological processes in plants and, thus, positively influences qualitative and quantitative crop parameters.
TYTANIT is recommended for foliar application in the cultivation of all types of agricultural and horticultural crops. It may be also used during irrigation (fertigation, watering) and for seed treatment. TYTANIT is indispensable during intensive plant growth and development, as well as when plants are potentially weakened by stressful conditions.
The greatest benefits of using TYTANIT stimulant are:
Results of numerous studies have provided understanding of the mechanism of action, while field implementations have demonstrated the effectiveness of TYTANIT in improving plant productivity and yield quality.
TYTANIT positively influences plant physiological functions:
TYTANIT as a yield stimulant is one of the main elements of the strategy to support the natural resistance of plants STRESS CONTROL SYSTEM (SCS).
Ad.1. Recommendations for foliar application for selected crops
Proposed recommendations may be modified taking into account the plants' requirements and growing conditions.
WHEAT – winter wheat | |
Number of foliar treatments: 3–4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◇/◆ Autumn: 3–6 leaves unfolded The treatment should be considered as optimal in case of poor plant condition. |
0.2–0.4 l/ha |
◆ Spring: tillering |
0.2–0.4 l/ha |
◆ stem elongation | 0.2–0.4 l/ha |
◆ heading – until early milk | 0.2–0.4 l/ha |
WHEAT – spring wheat | |
Number of foliar treatments: 3. |
|
◆ leaf development – tillering |
0.2–0.4 l/ha |
◆ stem elongation |
0.2–0.4 l/ha |
◆ heading – until early milk | 0.2–0.4 l/ha |
TRITICALE – winter triticale | |
Number of foliar treatments: 3–4. |
|
◇/◆ Autumn: 3–6 leaves unfolded The treatment should be considered as optimal in case of poor plant condition. |
0.2–0.4 l/ha |
◆ Spring: continuation of tillering |
0.2–0.4 l/ha |
◆ stem elongation | 0.2–0.4 l/ha |
◆ heading – until early milk |
0.2–0.4 l/ha |
TRITICALE – spring triticale | |
Number of foliar treatments: 3. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ leaf development – tillering | 0.2–0.4 l/ha |
◆ stem elongation |
0.2–0.4 l/ha |
◆ heading – until early milk | 0.2–0.4 l/ha |
BARLEY – winter feed barley | |
Number of foliar treatments: 2–4. |
|
◇/◆ Autumn: leaf development – until beginning of tillering The treatment should be considered as optimal in case of poor plant condition. |
0.2–0.4 l/ha |
◆ Spring: beginning of stem elongation |
0.2–0.4 l/ha |
◆ flag leaf stage – until first awns visible |
0.2–0.4 l/ha |
◇ end of flowering – until medium milk stage of grain ripening | 0.2–0.4 l/ha |
BARLEY – spring feed barley | |
Number of foliar treatments: 2–3. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ leaf development – until beginning of stem elongation | 0.2–0.4 l/ha |
◆ flag leaf stage – until first awns visible | 0.2–0.4 l/ha |
◇ end of flowering – until medium milk stage of grain ripening | 0.2–0.4 l/ha |
BARLEY – winter malt barley | |
Number of foliar treatments: 2–4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◇/◆ Autumn: leaf development – until beginning of tillering The treatment should be considered as optimal in case of poor plant condition. |
0.2–0.4 l/ha |
◆ Spring: beginning of stem elongation |
0.2–0.4 l/ha |
◆ flag leaf stage – until first awns visible | 0.2–0.4 l/ha |
◇ end of flowering – until medium milk stage of grain ripening | 0.2–0.4 l/ha |
BARLEY – spring malt barley | |
Number of foliar treatments: 2–3. |
|
◆ leaf development – until beginning of stem elongation |
0.2–0.4 l/ha |
◆ flag leaf stage – until first awns visible | 0.2–0.4 l/ha |
◇ end of flowering – until medium milk stage of grain ripening | 0.2–0.4 l/ha |
RYE – winter rye |
|
Number of foliar treatments: 2–4. |
|
◇/◆ Autumn: leaf development – until beginning of tillering The treatment should be considered as optimal in case of poor plant condition. |
0.2–0.4 l/ha |
◆ Spring: beginning of stem elongation |
0.2–0.4 l/ha |
◆ flag leaf stage – until beginning of heading | 0.2–0.4 l/ha |
◇ end of flowering – until early milk | 0.2–0.4 l/ha |
RYE – spring rye |
|
Number of foliar treatments: 2–3. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ leaf development – until beginning of stem elongation | 0.2–0.4 l/ha |
◆ flag leaf stage – until beginning of heading | 0.2–0.4 l/ha |
◇ end of flowering – until early milk | 0.2–0.4 l/ha |
OAT | |
Number of foliar treatments: 2–3. . |
|
◆ leaf development – tillering | 0.2–0.4 l/ha |
◆ stem elongation – until flag leaf stage | 0.2–0.4 l/ha |
◇ end of flowering – until early milk | 0.2–0.4 l/ha |
OILSEED RAPE - winter oilseed rape | |
Number of foliar treatments: 2–5. |
|
Autumn: The treatment should be considered as optimal in case of poor plant condition. |
0.2–0.4 l/ha |
Spring: |
0.2–0.4 l/ha |
◆ bud formation | 0.2–0.4 l/ha |
◇ buds raised above leaves – until beginning of flowering | 0.2–0.4 l/ha |
◇ from the beginning of petal fall – until the beginning of pods development | 0.2–0.4 l/ha |
OILSEED RAPE - spring oilseed rape | |
Number of foliar treatments: 2–4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ leaf development – until beginning of main stem elongation | 0.2–0.4 l/ha |
◆ bud formation | 0.2–0.4 l/ha |
◇ buds raised above leaves – until beginning of flowering | 0.2–0.4 l/ha |
◇ from the beginning of petal fall – until the beginning of pods development | 0.2–0.4 l/ha |
SUNFLOWER | |
Number of foliar treatments: 1–2. |
|
◇ 2–3 pairs of leaves (BBCH 14–16) | 0.2–0.4 l/ha |
◆ stem elongation until inflorescence emergence (BBCH 30–53) | 0.2–0.4 l/ha |
FLAX | |
Number of foliar treatments: 2. |
|
◆ 2 leaf pairs unfolded until flax reaches a height of 18 cm (BBCH 12–19) | 0.2–0.4 l/ha |
◆ stem growth until inflorescence emergence (BBCH 30–55) | 0.2–0.4 l/ha |
MAIZE | |
Number of foliar treatments: 3–4. |
|
◆ 2–6 leaves unfolded (BBCH 12–16), 4 leaves is the optimum stage for treatment | 0.2–0.4 l/ha |
◆ 7–8 leaves unfolded (BBCH 17–18) | 0.2–0.4 l/ha |
◆ stem elongation until beginning of tassel formation (BBCH 31–51), until the height of the plants allows spray treatment | 0.2–0.4 l/ha |
◇/◆ tassel and ear (cob) emergence – until beginning of kernel development (BBCH 53–71)
recommended to apply with insecticide and/or fungicide treatments in these growing stages |
0.2–0.4 l/ha |
SUGAR BEET | |
Number of foliar treatments: 3. |
|
◆ 4–6 leaves unfolded (BBCH 14–16) | 0.2–0.4 l/ha |
◆ 8 leaves unfolded – until beginning of crop cover (BBCH 18–31) | 0.2–0.4 l/ha |
◆ leaves cover 20–50% of the ground (BBCH 32–35) | 0.2–0.4 l/ha |
POTATO | |
Number of foliar treatments: 3. |
|
◆ 3–6 leaves unfolded on the main shoot (BBCH 13–16) | 0.2–0.4 l/ha |
◆ tubers reach 20–30% of typical weight (BBCH 42–43) | 0.2–0.4 l/ha |
◆ tubers reach 40–50% of typical weight (BBCH 44–45) | 0.2–0.4 l/ha |
SOYBEAN | |
Number of foliar treatments: 3–4. |
|
◆ first trifoliate leaf development | 0.2–0.4 l/ha |
◆ beginning of flower bud development | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◇ beginning of pod and seed development | 0.2–0.4 l/ha |
SORGHUM | |
Number of foliar treatments: 3. |
|
◆ 3–6 leaves (BBCH 13–16) | 0.2–0.4 l/ha |
◆ beginning of tillering until beginning of stem elongation (BBCH 21–32) | 0.2–0.4 l/ha |
◆ stem elongation until beginning of tassel formation (BBCH 31–51) | 0.2–0.4 l/ha |
SUGAR CANE | |
Number of foliar treatments: 3. Optimum amount of working solution: 200–300 l/ha. |
|
◆ 4–6 leaves (BBCH 14–16) | 0.2–0.4 l/ha |
◆ stem elongation (BBCH 31–33) | 0.2–0.4 l/ha |
◆ stem elongation until beginning of tassel development (BBCH 35–51) | 0.2–0.4 l/ha |
RICE | |
Number of foliar treatments: 3–4. |
|
◇ 4–6 leaves unfolded (BBCH 14–16) | 0.2–0.4 l/ha |
◆ beginning of tillering (BBCH 21–23) | 0.2–0.4 l/ha |
◆ stem elongation (BBCH 30–39) | 0.2–0.4 l/ha |
◆ panicle emergence (BBCH 51–59) | 0.2–0.4 l/ha |
COTTON | |
Number of foliar treatments: 3. |
|
◆ 4th–6th true leaf unfolded (BBCH 14–16) | 0.2–0.4 l/ha |
◆ formation of side shoots – until 50% of plants meet between rows (BBCH 21–35) | 0.2–0.4 l/ha |
◆ inflorescence emergence – until beginning of flowering (BBCH 51–61) | 0.2–0.4 l/ha |
APPLE – orchards without fertigation – young, non-fruiting orchard | |
Number of foliar treatments: 2. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ Spring: leaf development | 0.2–0.4 l/ha |
◆ Spring/summer: growth of main stem and side shoots | 0.2–0.4 l/ha |
APPLE – orchards without fertigation – fruiting orchard | |
Number of foliar treatments: 3–5. |
|
◆ green bud stage: 1–2 treatments every 5–7 days | 0.2–0.4 l/ha |
◆ pink bud stage | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◇ fruit reaches 30–50% of typical size | 0.2–0.4 l/ha |
APPLE – fertigated orchards – fruiting orchard | |
Number of foliar treatments: 3–5. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ green bud stage: 1–2 treatments every 5–7 days | 0.2–0.4 l/ha |
◆ pink bud stage | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◇ fruit reaches 30–50% of typical size | 0.2–0.4 l/ha |
APPLE – nursery plantations – budded nursery tree plantation | |
Number of foliar treatments: 4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ 1st year – spring (after plant adoption in the field): beginning of leaf development | 0.2–0.4 l/ha |
◆ 1st year – summer (about 3–4 weeks after budding): end of shoot and leaf growth | 0.2–0.4 l/ha |
◆ 2nd year – spring (after cutting the rootstock above the budding place): beginning of shoot and leaf development | 0.2–0.4 l/ha |
◆ 2nd year – spring/summer: growth of main stem and side shoots | 0.2–0.4 l/ha |
APPLE – nursery plantations – grafted nursery tree plantation | |
Number of foliar treatments: 4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ 1st year – spring (after plant adoption in the field): beginning of shoot and leaf development | 0.2–0.4 l/ha |
◆ 1st year – summer: growth of main stem and leaf development | 0.2–0.4 l/ha |
◆ 2nd year – spring (10–14 days after cutting the main stem at a height of approx. 60–65 cm.): beginning of shoot and leaf development | 0.2–0.4 l/ha |
◆ 2nd year – spring/summer: growth of main stem and side shoot | 0.2–0.4 l/ha |
PEAR TREE | |
Number of foliar treatments: 4–5. |
|
◆ beginning of green bud stage, flower buds visible (BBCH 55) | 0.2–0.4 l/ha |
◆ end of green bud stage, single flowers separating but still closed (BBCH 56) | 0.2–0.4 l/ha |
◆ white bud (BBCH 57–59) | 0.2–0.4 l/ha |
◆ beginning of flowering, 30% of open flowers (BBCH 60–63) | 0.2–0.4 l/ha |
◇ beginning of fruit falling until fruit diameter reaches up to 40 mm (BBCH 73–74) | 0.2–0.4 l/ha |
CHERRY TREE | |
Number of foliar treatments: 4. |
|
◆ white bud (BBCH 57–59) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 60–64) | 0.2–0.4 l/ha |
◆ ovary growing (BBCH 72) | 0.2–0.4 l/ha |
◆ fruit colouring advanced (BBCH 85) | 0.2–0.4 l/ha |
SWEET CHERRY TREE | |
Number of foliar treatments: 4. |
|
◆ white bud (BBCH 57–59) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 60–64) | 0.2–0.4 l/ha |
◆ ovary growing (BBCH 72) | 0.2–0.4 l/ha |
◆ fruit colouring advanced (BBCH 85) | 0.2–0.4 l/ha |
PLUM TREE | |
Number of foliar treatments: 3–4. |
|
◆ beginning of flowering (BBCH 60–64) | 0.2–0.4 l/ha |
◆ end of flowering (BBCH 67–69) | 0.2–0.4 l/ha |
◆ ovary growing (BBCH 71–72) | 0.2–0.4 l/ha |
◆ *beginning of fruit ripening (BBCH 81) – *does not apply to late ripening varieties | 0.2–0.4 l/ha |
PEACH TREE | |
Number of foliar treatments: 3–4. |
|
◆ beginning of flowering (BBCH 60–64) | 0.2–0.4 l/ha |
◆ end of flowering (BBCH 67–69) | 0.2–0.4 l/ha |
◆ ovary growing (BBCH 71–72) | 0.2–0.4 l/ha |
◆ *beginning of fruit ripening (BBCH 81) – *does not apply to late ripening varieties | 0.2–0.4 l/ha |
APRICOT TREE | |
Number of foliar treatments: 3–4. |
|
◆ beginning of flowering (BBCH 60–64) | 0.2–0.4 l/ha |
◆ end of flowering (BBCH 67–69) | 0.2–0.4 l/ha |
◆ ovary growing (BBCH 71–72) | 0.2–0.4 l/ha |
◆ *beginning of fruit ripening (BBCH 81) – *does not apply to late ripening varieties | 0.2–0.4 l/ha |
CITRUS | |
Number of foliar treatments: 3. |
|
◆ flowers visible but still closed (green bud) – until white bud phase (BBCH 55–56) | 0.4 l/ha |
◆ beginning of flowering (BBCH 60–61) | 0.4 l/ha |
◆ fruit set (BBCH 71) | 0.4 l/ha |
OLIVE TREE | |
Number of foliar treatments: 3. |
|
◆ shoot development (BBCH 31–37) | 0.2–0.4 l/ha |
◆ bud development (BBCH 51–53) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 61–63) | 0.2–0.4 l/ha |
COFFEE – fruting plantation |
|
Number of foliar treatments: 3. |
|
◆ inflorescence development | 0.2–0.4 l/ha |
◆ flowering | 0.2–0.4 l/ha |
◆ pinhead | 0.2–0.4 l/ha |
MANGO | |
Number of foliar treatments: 3. |
|
◆ bud development (BBCH 51–53) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 61–63) | 0.2–0.4 l/ha |
◆ fruit development (BBCH 71–75) | 0.2–0.4 l/ha |
AVOCADO | |
Number of foliar treatments: 3. |
|
◆ bud development (BBCH 51–53) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 61–63) | 0.2–0.4 l/ha |
◆ fruit development (BBCH 71–75) | 0.2–0.4 l/ha |
PAPAYA | |
Number of foliar treatments: 3. |
|
◆ bud development (BBCH 51–53) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 61–63) | 0.2–0.4 l/ha |
◆ fruit development (BBCH 71–75) | 0.2–0.4 l/ha |
GOOSEBERRY | |
Number of foliar treatments: 2–4. |
|
◆ beginning of vegetation, during leaf development, 1–2 treatments every 10–14 days | 0.2–0.4 l/ha |
◇ after fruit harvesting, 1–2 treatments every 14–28 days, before bud formation for the following vegetative season | 0.2–0.4 l/ha |
RASPBERRY – plantations without fertigation – varieties fruiting on two-years shoots | |
Number of foliar treatments: 4. |
|
◆ bud burst | 0.2–0.4 l/ha |
◆ leaf and shoot development | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◆ immediately after harvest | 0.2–0.4 l/ha |
RASPBERRY – plantations without fertigation – varieties fruiting in autumn on one-year shoots | |
Number of foliar treatments: 5. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ Spring: after start of growing season – leaf development | 0.2–0.4 l/ha |
◆ shoots reach about 1/3 of the final length | 0.2–0.4 l/ha |
◆ shoots reach about 1/2 of the final length | 0.2–0.4 l/ha |
◆ first shoots reach the final length | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
CURRANT | |
Number of foliar treatments: 4–6. |
|
◆ beginning of vegetation (BBCH 07–09) | 0.2–0.4 l/ha |
◆ leaf development (BBCH 15–19) | 0.2–0.4 l/ha |
◆ shoot development (BBCH 31–39) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 60–61) | 0.2–0.4 l/ha |
◇ immediately after fruit harvesting, 1–2 treatments every 10–21 days, before bud formation for the following vegetative season | 0.2–0.4 l/ha |
BLUEBERRY – plantations without fertigation – fruiting plantations | |
Number of foliar treatments: 4. |
|
◆ bud development | 0.2–0.4 l/ha |
◆ beginning of leaf development and inflorescence emergence | 0.2–0.4 l/ha |
◆ inflorescence emergence until beginning of flowering | 0.2–0.4 l/ha |
◆ after harvest | 0.2–0.4 l/ha |
GRAPEVINE | |
Number of foliar treatments: 3. |
|
◆ 3rd–8th leaves unfolded (BBCH 13–18) | 0.2–0.4 l/ha |
◆ beginning of inflorescences emergence – until inflorescences swelling (BBCH 53–55) | 0.2–0.4 l/ha |
◆ beginning of flowering (BBCH 60–61) | 0.2–0.4 l/ha |
STRAWBERRY – plantations without fertigation – Summer-bearing varieties, not yet fruiting plantations – planted in autumn | |
Number of foliar treatments: 2. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ Spring: leaf and crown development | 0,2–0,4 l/ha |
◆ Summer: further vegetative development and bud initiation for next season | 0,2–0,4 l/ha |
STRAWBERRY – plantations without fertigation – Summer-bearing varieties, fully fruiting plantations | |
Number of foliar treatments: 4–5. |
|
◆ Spring: after start of growing season – leaf development | 0.2–0.4 l/ha |
◆ beginning of inflorescence emergence | 0.2–0.4 l/ha |
◆ balloon stage (forming of „hollow ball”) | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◇ beginning of the first fruit development | 0.2–0.4 l/ha |
STRAWBERRY – fertigated plantations – Summer-bearing varieties, planted in summer with green potted plantlets. Cultivation in soil. | |
Number of foliar treatments: 4–5. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ Summer in the planting season: after plantlet adaptation to field condition – 5th–8th leaf unfolded | 0.2–0.4 l/ha |
◆ Spring: after start of growing season | 0.2–0.4 l/ha |
◆ beginning of inflorescence emergence | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◆/◇ post-harvest Treatment should be considered as optimal when leaves are cut off after harvest. |
0.2–0.4 l/ha |
STRAWBERRY – fertigated plantations – Summer-bearing varieties, planted in spring with frigo plantlets – Cultivation in soil |
|
Number of foliar treatments: 3–4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ after plantlet adaptation to the field conditions – 2nd–3rd leaf unfolded | 0.2–0.4 l/ha |
◆ leaf development and inflorescence emergence | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◆/◇ post-harvest Treatment should be considered as optimal when leaves are cut off after harvest. |
0.2–0.4 l/ha |
STRAWBERRY – fertigated plantations – Everbearing varieties, planted in spring with frigo plantlets. Cultivation in soil or in soilless substrates. |
|
Number of foliar treatments: 5–7. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ after plantlet adaptation to the field conditions – 2nd–3rd leaf unfolded | 0.2–0.4 l/ha |
◆ leaf development | 0.2–0.4 l/ha |
◆ beginning of flowering | 0.2–0.4 l/ha |
◆ development and ripening of the first fruit | 0.2–0.4 l/ha |
◆ fruiting period: 1–3 treatments every 14–21 days | 0.2–0.4 l/ha |
STRAWBERRY – production of plantlets – production of freshly dug green plantlets |
|
Number of foliar treatments: 3–4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◇ Spring: leaf development | 0.2–0.4 l/ha |
◆ Spring: beginning of runner growth | 0.2–0.4 l/ha |
◆ Beginning of summer: elongation growth of runners and rosette plantlets set on the runners | 0.2–0.4 l/ha |
◆ Summer: development, growth and rooting of plantlets | 0.2–0.4 l/ha |
STRAWBERRY – production of plantlets – production of green potted plantlets | |
Number of foliar treatments: 3–4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◇ FIELD GROWN NURSERY PLANTATIONS – spring: leaf development |
0.2–0.4 l/ha |
◆ FIELD GROWN NURSERY PLANTATIONS – spring: beginning of runner growth | 0.2–0.4 l/ha |
◆ FIELD GROWN NURSERY PLANTATIONS – beginning of summer: elongation growth of runners and rosette plantlets set on the runners |
0.2–0.4 l/ha |
◆ GREEN POTTED PLANTLETS: 5th–7th day after planting of cuttings | watering or spraying: 0,02–0,03% solution |
STRAWBERRY – production of plantlets – production of frigo plantlets |
|
Number of foliar treatments: 3–4. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◇ Spring: leaf development | 0.2–0.4 l/ha |
◆ Spring: beginning of runner growth |
0.2–0.4 l/ha |
◆ Beginning of summer: elongation growth of runners and rosette plantlets set on the runners | 0.2–0.4 l/ha |
◆ Summer: development, growth and rooting of plantlets | 0.2–0.4 l/ha |
TOMATO | |
Number of foliar treatments: 3–4. |
|
◆ 5–7 true leaves unfolded on the main shoot (BBCH 15–17) | 0.2–0.4 l/ha |
◆ 1–3 inflorescences visible (BBCH 51–53) | 0.2–0.4 l/ha |
◆ first flowers open on 1–3 inflorescences (BBCH 61–63) | 0.2–0.4 l/ha |
◇ first fruit has reached the typical size on 1–2 clusters (BBCH 71–72) | 0.2–0.4 l/ha |
PEPPER | |
Number of foliar treatments: 3. |
|
◆ 3–7 leaves unfolded on the main shoot (BBCH 13–17) | 0.2–0.4 l/ha |
◆ 1–3 inflorescences visible (BBCH 51–53) | 0.2–0.4 l/ha |
◆ 9 or more flower buds visible until beginning of flowering (BBCH 59–61) | 0.2–0.4 l/ha |
CUCUMBER | |
Number of foliar treatments: 3–4. |
|
◆ 6–8 true leaves unfolded on the main stem (BBCH 16–18) | 0.2–0.4 l/ha |
◆ formation of primary side shoots (BBCH 21–29) | 0.2–0.4 l/ha |
◆ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) | 0.2–0.4 l/ha |
◇ 6–7 flower initials with elongated ovary visible on the main stem (BBCH 56–57) | 0.2–0.4 l/ha |
PUMPKIN | |
Number of foliar treatments: 2–3. |
|
◆ 6–8 true leaves on the main stem unfolded (BBCH 16–18) | 0.2–0.4 l/ha |
◇ formation of primary side shoots (BBCH 21–29) | 0.2–0.4 l/ha |
◆ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) | 0.2–0.4 l/ha |
MELON | |
Number of foliar treatments: 2–3. |
|
◆ 6–8 true leaves on the main stem unfolded (BBCH 16–18) | 0.2–0.4 l/ha |
◇ formation of primary side shoots (BBCH 21–29) | 0.2–0.4 l/ha |
◆ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) | 0.2–0.4 l/ha |
WATERMELON | |
Number of foliar treatments: 2–3. |
|
◆ 6–8 true leaves on the main stem unfolded (BBCH 16–18) | 0.2–0.4 l/ha |
◇ formation of primary side shoots (BBCH 21–29) | 0.2–0.4 l/ha |
◆ 1–2 flower initials with elongated ovary visible on the main stem (BBCH 51–52) | 0.2–0.4 l/ha |
BULB VEGETABLES | |
Number of foliar treatments: 3. |
|
◆ 3–5 clearly visible leaves (BBCH 13–15) | 0.2–0.4 l/ha |
◆ leaf bases begin to thicken until harvestable plant parts begin to develop (BBCH 41–43) | 0.2–0.4 l/ha |
◆ development of harvestable plant parts, 40–50 % of expected bulb diameter (BBCH 44–45) | 0.2–0.4 l/ha |
BROCCOLI | |
Number of foliar treatments: 2. |
|
◆ 7 leaves until 3 side shoots visible (BBCH 17–23) | 0.2–0.4 l/ha |
◆ broccoli head begin to grow (> 1 cm) until head reaches 20% of typical size (BBCH 41–42) | 0.2–0.4 l/ha |
CAULIFLOWER | |
Number of foliar treatments: 2. |
|
◆ leaf development (BBCH 17–19) | 0.2–0.4 l/ha |
◆ head reaches 20–30% of typical size (BBCH 42–43) | 0.2–0.4 l/ha |
WHITE HEAD CABBAGE | |
Number of foliar treatments: 2. |
|
◆ leaf development (BBCH 17–19) | 0.2–0.4 l/ha |
◆ head reaches 20–30% of typical size (BBCH 42–43) | 0.2–0.4 l/ha |
RED HEAD CABBAGE | |
Number of foliar treatments: 2. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ leaf development (BBCH 17–19) | 0.2–0.4 l/ha |
◆ head reaches 20–30% of typical size (BBCH 42–43) | 0.2–0.4 l/ha |
CHINESE CABBAGE | |
Number of foliar treatments: 2. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ leaf development (BBCH 17–19) | 0.2–0.4 l/ha |
◆ head reaches 20–30% of typical size (BBCH 42–43) | 0.2–0.4 l/ha |
SAVOY CABAGE | |
Number of foliar treatments: 2. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ leaf development (BBCH 17–19) | 0.2–0.4 l/ha |
◆ head reaches 20–30% of typical size (BBCH 42–43) | 0.2–0.4 l/ha |
BRUSSELS SPROUTS | |
Number of foliar treatments: 2. |
|
◆ 7 leaves until main shoot reaches 30% of typical size (BBCH 17–33) | 0.2–0.4 l/ha |
◆ development of lateral buds until first sprouts close tightly (BBCH 41–43) | 0.2–0.4 l/ha |
KOHLRABI | |
Number of foliar treatments: 1. |
|
◆ leaf development (BBCH 15–19) | 0.2–0.4 l/ha |
RADISH | |
Number of foliar treatments: 1. |
|
◆ leaf development (BBCH 15–19) | 0.2–0.4 l/ha |
KALE | |
Number of foliar treatments: 2. |
|
◆ main shoot has reached 30–50% of final height (BBCH 33–35) | 0.2–0.4 l/ha |
◆ 30–50% of the leaf mass reached (BBCH 43–45) | 0.2–0.4 l/ha |
CARROT | |
Number of foliar treatments: 3. |
|
◆ 3–4 true leaves (BBCH 13–14) | 0.2–0.4 l/ha |
◆ root begins to expand until root reaches 30% of typical diameter (BBCH 41–43) | 0.2–0.4 l/ha |
◆ root reaches 50–70% of typical diameter (BBCH 45–47) | 0.2–0.4 l/ha |
PARSLEY | |
Number of foliar treatments: 3. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ 3–4 true leaves (BBCH 13–14) | 0.2–0.4 l/ha |
◆ root begins to expand until root reaches 30% of typical diameter (BBCH 41–43) | 0.2–0.4 l/ha |
◆ root reaches 50–70% of typical diameter (BBCH 45–47) | 0.2–0.4 l/ha |
PARSNIP | |
Number of foliar treatments: 3. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ 3–4 true leaves (BBCH 13–14) | 0.2–0.4 l/ha |
◆ root begins to expand until root reaches 30% of typical diameter (BBCH 41–43) | 0.2–0.4 l/ha |
◆ root reaches 50–70% of typical diameter (BBCH 45–47) | 0.2–0.4 l/ha |
CELERY | |
Number of foliar treatments: seedling – 1; field grown 2–3. Optimum amount of working solution: 400–600 l/ha. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): | |
Seedling ◆ 1–2 true leaves (BBCH 11–12) |
watering or spraying |
Field-grown ◆ 5–6 true leaves (BBCH 15–16), approx. 7 days after planting seedlings |
0.2–0.4 l/ha |
◆ 9 true leaves / root begins to expand until root reaches 20% of typical diameter (BBCH 19/41–42) | 0.2–0.4 l/ha |
◆ root reaches 30–40% of typical diameter (BBCH 43–44) | 0.2–0.4 l/ha |
BEETROOT | |
Number of foliar treatments: 2. Proposed periods of use (◆ optimum periods; ◇ optional/complementary periods): |
|
◆ 2–4 true leaves / 1–2 pairs of leaves (BBCH 12–14) | 0.2–0.4 l/ha |
◆ storage root begins to develop, diameter above 2 cm (BBCH 41–43) | 0.2–0.4 l/ha |
LEGUME VEGETABLES | |
Number of foliar treatments: 2. |
|
◆ 3–5 true leaves (BBCH 13–15) | 0.2–0.4 l/ha |
◆ shoot development: (pea BBCH 31–39), (bean BBCH 21–29) | 0.2–0.4 l/ha |
BRASSICA VEGETABLE SEEDLINGS | |
Number of treatments: 1. |
|
◆ 1 leaf unfolded until 3 leaves (BBCH 11–13) |
watering or spraying |
TOMATO SEEDLINGS | |
Number of treatments: 2. |
|
◆ leaves not fully unfolded until first true leaf on main shoot has fully unfolded (BBCH 10–11) |
watering or spraying |
◆ 2–3 leaves on main shoot have fully unfolded (BBCH 12–13) | watering or spraying 0.02–0.03% solution (0.02–0.03 l in 100 l of water) |
CONIFERS | |
Number of treatments: 1–3. Proposed periods of use (◆ optimum periods): | |
◆ every 14–21 days from the resumption of vegetation until the beginning of autumn | 0.02–0.04% solution |
PERENNIALS | |
Number of treatments: 2–5. Proposed periods of use (◆ optimum periods): | |
◆ every 14–21 days from the resumption of vegetation until the beginning of autumn | 0.02–0.04% solution |
ORNAMENTAL SHRUBS | |
Number of treatments: 2–5. Proposed periods of use (◆ optimum periods): | |
◆ every 14–21 days from the resumption of vegetation until the beginning of autumn | 0.02–0.04% solution |
LAWNS | |
Number of treatments: 2–5. Proposed periods of use (◆ optimum periods): | |
◆ every 14–21 days from the resumption of vegetation until the beginning of autumn | 0.02–0.04% solution |
ANNUAL FLOWERS | |
Number of treatments: 2–4. Proposed periods of use (◆ optimum periods): | |
◆ 7–14 days after emergence or after seedlings start to grow | 0.02–0.04% solution |
◆ every 10–14 days during intensive growth and development | 0.02–0.04% solution |
GROWON
Activator of energy
OPTYCAL
Calcium activator